Alor Cafe Bar and Lounge in Staten Island, NY Hosting it's first Summer Wine Dinner

 

Seating service will start at 7 pm for the Summer Wine Dinner 

The menu is as follows

To Start: Whole wheat rosemary and olive focaccia bread

Then: Warm English Pea mint soup

          Panzanella Salad ( roasted peppers, blue cheese, tomato, toasted bread)

          Tomato and beets carpaccio with goat cheese brulee

           Chicken liver mousse with Cabernet glaze and crostinis

After: Sweet BBQ glazed chicken wings

         Pulled chicken avocado flatbread

         Cheese board

          Vegetable Ratatouille flaky tart

          Bacon, white wine and rosemary steamed mussels

Then: Creamy Linguine with rose sauce, thinly sliced duck breast

          Ricotta gnocchi with Shitake mushrooms, oven dried tomato and truffle oil

          Peas and bacon ravioli over sundried tomato, spinach and zuccini ribbon

          Roasted chicken and suasage with crispy potato wedges

          Braised brisket with red wine sauce, roasted carrots and young potato

          Fillet of Red Snapper over wasabi mashed potato and pickled ginger slaw

The End: Chocolate Lava cake with vanilla ice cream

               Grand Marnier orange crepe flambee

               Plum upside down cake with vanilla ice cream